Ingredients

Cream Cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture), Pure Cane Sugar, Organic Eggs, Enriched Unbleached Wheat Flour, Pasteurized Organic Sweet Cream Butter, Organic Lemon, Organic Raspberry Puree, Organic Heavy Cream (organic cream, organic milk), White Chocolate (cane sugar, cocoa butter, whole milk powder, nonfat dry milk, soy lecithin, vanilla extract)

Storage Tips: The shelf life of our cheesecake is 2-3 days in the refrigerator due to the natural ingredients and absence of preservatives. For longer storage, you can freeze the cheesecake for 2-3 months while maintaining its delicious flavor.