Ingredients
Cream Cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture), Pure Cane Sugar, Organic Eggs, Pasteurized Organic Sweet Cream Butter, Enriched Unbleached Wheat Flour, Natural Key Lime, White Chocolate (cane sugar, cocoa butter, whole milk powder, nonfat dry milk, soy lecithin, vanilla extract), Vanilla Extract
Storage Tips: The shelf life of our cheesecake is 2-3 days in the refrigerator due to the natural ingredients and absence of preservatives. For longer storage, you can freeze the cheesecake for 2-3 months while maintaining its delicious flavor.